A spicy and delightful blend of green curry, beansprouts, zucchini, coconut milk and bulgur wheat make this a healthy and filling meal. Yumm!
After making this Garam Masala curry from scratch I am never making the jar bought curry again! It is so much more flavourful and potent. It's easy peasy!
By Spice it Upp Using spices in food has become increasingly popular because of the many health benefits associated with them. However, not everyone find it easy to use them as it can be a complex ingredient to work...